Light parmesan grated cheese
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1395kj (334 calories/kcal) |
|---|---|
| Energy Points | 4 |
| Energy Value | 1395kj (334 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | Yes |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 23 |
| Positive Points | 5 |
| Proteins | 46.666666666667g |
| Proteins Points | 5 |
| Proteins Value | 46.67g |
| Saturated Fat | 10g |
| Saturated Fat Points | 9 |
| Saturated Fat Ratio | 59.999999999998806% |
| Saturated Fat Ratio Points | 9 |
| Saturated Fat Ratio Value | 60% |
| Saturated Fat Value | 10g |
| Score | 18 |
| Sodium | 1600mg |
| Sodium Points | 10 |
| Sodium Value | 1600mg |
| Sugars | 0g |
| Sugars Points | 0 |
| Sugars Value | 0g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Festivo Geräucherter Stck (Similarity score: 21.82)
- Heirler Vegane Brotzeit Nach Landjäger Art (Similarity score: 21.82)
- Heirler Vegane Brotzeit Nach Landjäger Art (Similarity score: 21.92)
- La Hoguera Jamón Serrano (Similarity score: 31.87)
- Lomo Ibérico (Similarity score: 32.72)
- Chiffonnade De Lomo (Similarity score: 33.16)
- Center Cut Bacon (Similarity score: 38.01)
- Center Cut Sliced Bacon (Similarity score: 38.01)
- Smoked Center Cut Bacon, Smoked (Similarity score: 38.01)
- Astro Käse Salami (Similarity score: 41.58)
- Espuña Ibericos (Similarity score: 43.77)
- Rosette Supérieure (Similarity score: 43.92)
- Dulano Peppered Salami (Similarity score: 43.93)
- Entre Lyonnais & Beaujolais Rosette Des Monts Du Lyonnais (Similarity score: 44.24)
- Beretta Coppa (Similarity score: 44.75)
Ingredients List
- Pasteurized Semi Skimmed Milk
- E200
- Ingrédients
- Substances Laitières Modifiées
- Sel
- Culture Bactérienne
- Chlorure De Calcium
- Enzyme Microbien Lipase
- E460
- Natamycine
- Acide Sorbique
- Modified Milk Ingredients
- 603126
- Salt
- Bacterial Culture
- E509
- Microbial Coagulating Enzyme
- E1104
- E460
- E235
(ingredient list is crowd-sourced and might be incorrect or incomplete)