Fully cooked cubed turkey breast
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 372kj (89 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 372kj (89 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 11 |
| Positive Points | 0 |
| Proteins | 14.29g |
| Proteins Points | 5 |
| Proteins Value | 14.29g |
| Saturated Fat | 0g |
| Saturated Fat Points | 0 |
| Saturated Fat Ratio | 0% |
| Saturated Fat Ratio Points | 0 |
| Saturated Fat Ratio Value | 0% |
| Saturated Fat Value | 0g |
| Score | 11 |
| Sodium | 1411mg |
| Sodium Points | 10 |
| Sodium Value | 1411mg |
| Sugars | 1.79g |
| Sugars Points | 0 |
| Sugars Value | 1.79g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
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- Premium Virginia Brand (Similarity score: 25.58)
- Black Forest Cooked Ham (Similarity score: 25.58)
- Naturaplan Coop Naturaplan Bio Senf (Similarity score: 29.93)
- Roasted Garlic & Herb (Similarity score: 31.35)
- Buffalo Style Chicken Breast (Similarity score: 31.53)
- Golden Steak Sauce (Similarity score: 32.22)
- Da Coach's Pork Chop Sauce (Similarity score: 32.22)
- Gourmet Steak Sauce (Similarity score: 32.22)
- Food Lion Golden Steak Sauce (Similarity score: 32.30)
- Heritage Family Foods Cocktail Sauce (Similarity score: 33.16)
- Vanadis Moutarde Fine (Similarity score: 33.65)
- Ckd Halfmoon Shrimp Rings (Similarity score: 36.61)
- Eroski Aceitunas Gordal Con Pepinillo (Similarity score: 36.65)
- Fournier Fils Filet De Haddock (Similarity score: 36.95)
Ingredients List
- Turkey Breast
- E250
- Water
- Salt
- Modified Starch
- Dextrose
- E325
- E339
- E262ii
- E316
(ingredient list is crowd-sourced and might be incorrect or incomplete)