Fray Bentos Vegetable balti
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 561kj (135 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 561kj (135 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 9.166666666666666 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 9.2 |
| Grade | c |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 6 |
| Positive Points | 1 |
| Proteins | 2.8g |
| Proteins Points | 1 |
| Proteins Value | 2.8g |
| Saturated Fat | 3.2g |
| Saturated Fat Points | 3 |
| Saturated Fat Ratio | 51.61290322580645% |
| Saturated Fat Ratio Points | 7 |
| Saturated Fat Ratio Value | 51.6% |
| Saturated Fat Value | 3.2g |
| Score | 5 |
| Sodium | 268mg |
| Sodium Points | 2 |
| Sodium Value | 268mg |
| Sugars | 3.2g |
| Sugars Points | 0 |
| Sugars Value | 3.2g |
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Ingredients List
- Vegetables In Varying Proportions
- Salt
- Garam Masala
- Sugar
- Coriander
- Yeast Extract
- Ginger Syrup
- Cumin Seeds
- Red Chili Puree
- Fenugreek
- Black Pepper
- Water
- Wheat Flour
- Margarine
- Modified Corn Starch
- Garlic Puree
- Coriander
- Ginger Stem
- Corn Starch
(ingredient list is crowd-sourced and might be incorrect or incomplete)