Flying Goose Brand Green Curry Paste
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 1172kj (281 calories/kcal) |
|---|---|
| Energy Points | 3 |
| Energy Value | 1172kj (281 calories/kcal) |
| Fiber | 0 |
| Fiber Points | 0 |
| Fiber Value | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 10 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 10 |
| Grade | d |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 17 |
| Positive Points | 0 |
| Proteins | 3.1g |
| Proteins Points | 1 |
| Proteins Value | 3.1g |
| Saturated Fat | 4.6g |
| Saturated Fat Points | 4 |
| Saturated Fat Ratio | 18.4% |
| Saturated Fat Ratio Points | 2 |
| Saturated Fat Ratio Value | 18.4% |
| Saturated Fat Value | 4.6g |
| Score | 17 |
| Sodium | 2400mg |
| Sodium Points | 10 |
| Sodium Value | 2400mg |
| Sugars | 3.1g |
| Sugars Points | 0 |
| Sugars Value | 3.1g |
Similar Foods in Terms of Nutrition
Difference/similarity score (lower is better, 0.0 means nutrients are identical):
- Organic Bio Mandorla (Similarity score: 20.17)
- Flying Goose Brand Green Curry Paste (Similarity score: 27.75)
- Despar,voltan,marcon Tortelloni (Similarity score: 32.68)
- Exotic Food,kreyenhop & Kluge Green Curry Paste (Similarity score: 38.23)
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- Orlando Mild Giardiniera (Similarity score: 47.87)
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- Jambon Sec D'auvergne (Similarity score: 51.84)
- Quart De Jambon D'auvergne 9 Mois Igp (Similarity score: 51.84)
- Auchan Olives À La Provençale (Similarity score: 60.34)
- Polette Jambon Sec Supérieur Terroir Savoie (Similarity score: 60.79)
- Rosa Dell'angelo Prosciutto Crudo Pratomagno (Similarity score: 60.81)
- Jambon Sec (Similarity score: 61.44)
- 4 Tranches De Jambon Sec 9 Mois (Similarity score: 61.44)
- Jambon Sec 9mois (Similarity score: 61.44)
Ingredients List
- Chili Pepper
- Nutmeg
- Lemongrass
- Soya Oil
- Garlic
- Salt
- Shallot
- Coriander
- Sugar
(ingredient list is crowd-sourced and might be incorrect or incomplete)