@ Ease Vegetable Lasagna
Nutrition Info (per 100g)
The Nutri-Score is based on this data.
| Energy | 644kj (154 calories/kcal) |
|---|---|
| Energy Points | 1 |
| Energy Value | 644kj (154 calories/kcal) |
| Fiber | 1.3 |
| Fiber Points | 1 |
| Fiber Value | 1.3 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Points | 0 |
| Fruits Vegetables Nuts Colza Walnut Olive Oils Value | 0 |
| Grade | b |
| Is Beverage? | No |
| Is Cheese? | No |
| Is Fat? | No |
| Is Water? | No |
| Negative Points | 6 |
| Positive Points | 4 |
| Proteins | 4.85g |
| Proteins Points | 3 |
| Proteins Value | 4.85g |
| Saturated Fat | 1.1g |
| Saturated Fat Points | 1 |
| Saturated Fat Ratio | 20.793950850661627% |
| Saturated Fat Ratio Points | 2 |
| Saturated Fat Ratio Value | 20.8% |
| Saturated Fat Value | 1.1g |
| Score | 2 |
| Sodium | 388mg |
| Sodium Points | 4 |
| Sodium Value | 388mg |
| Sugars | 2.2g |
| Sugars Points | 0 |
| Sugars Value | 2.2g |
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Ingredients List
- Water
- Salt
- Enzyme
- Romano Cheese
- Low Moisture Part Skim Mozzarella Cheese
- Garlic
- Spice
- Colour
- Gums
- Cooked Pasta
- Barley Malt Flour
- Modified Corn Starch
- Natural Parmesan Cheese Flavor
- Salt
- Sugar
- Parmesan
- Romano Cheese Cultures
(ingredient list is crowd-sourced and might be incorrect or incomplete)